| Panna Cotta with warm fruits of the forest |
11.50 |
| Apple tart hot (approx. 15 min.) |
12.50 |
| with vanilla ice cream (approx. 15 min.) |
15.50 |
| Oeuf au lait caramelisé |
9.50 |
| Chocolate mousse |
11.50 |
| with crème gruyère |
12.50 |
| Crème brulée (catalan) |
11.50 |
| Sgroppino apricot sorbet, Vodka & Prosecco |
10.50 |
| Coupe Baileys Baileys-Ice Cream with Baileys |
10.50 |
| Lemon sorbet with vodka |
12.50 |
| Prune sorbet with Vieille Prune |
12.50 |
| Omelette Soufflée plain, from 2 persons |
13.50 |
| with Cognac/Grand Marnier |
15.50 |
| Lemon tart |
10.50 |
| Cheese platter |
18.50 |
| Small portion |
13.50 |
| Irish coffee |
10.50 |
| Fédéral coffee |
10.50 |
| Giolito: die exklusive Berner Glace |
|
| Vanille, Chocolat, Stracciatella, Yogurt fruit de fôret, Pistache Citron Sorbet, Myrtille Sorbet, Mango Sorbet |
|
| |
|
| Dish with 1 scoop |
4.50 |
| Dish with 2 scoop |
7.50 |
| Dish with 3 scoop |
10.50 |
| Extra for cream |
1.00 |
